It all began with a party!
We were tired of the usual white wine and rosé that everyone brings to parties, and wanted something different. But the sugar-loaded, artificial mixers widely available were not a good choice either. So, we gathered fresh citrus and herbs from the garden, made our own, and brought them to a party to make cocktails with.
The result: lots of unopened wine bottles and a room full of smiling people, talking about how much they loved our drinks!
We founded our handcrafted syrups company the next day. Our goal… to create a truly-natural, low-sugar, amazing-tasting small batch product. One that makes drink making creative and effortless whilst delivering a taste that is subtle, fresh and unexpected.