Blackberry Sour
Ingredients:
2 blackberries
0.5 oz aquafaba or 1 egg white
0.5 oz M&W Sage-Lemon
1 oz lemon juice
2 oz mezcal or gin
Ice
Garnish:
Fresh sage & edible flower
Muddle blackberries, shake ingredients dry (without ice), shake again with ice until very foamy, strain and serve over ice. Garnish with fresh sage leaf and edible flower